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ORGANIC WINERY, VINEYARDS FOR SALE CHIANTI CLASSICO, TUSCANY
Ref. 1816 Organic Winery Chianti
ORGANIC WINERY, VINEYARDS FOR SALE CHIANTI CLASSICO, TUSCANY
Ref. 1816 - Organic Winery Chianti
Ask information
ORGANIC WINERY, VINEYARDS FOR SALE CHIANTI CLASSICO, TUSCANY
Ref. 1816 Organic Winery Chianti
Brochure pdf
general details
Exteriors: 12.31 ha
Interiors: 675 ㎡
Winery: 290 ㎡
Housing: 385 ㎡
Total production: 262 hl / year
Bottled wine: 35.000 bottles / year
Production potential: 367 hl / year
vineyards
Vineyards: 7.00 ha
Varieties: Sangiovese (72%), Merlot (9%), Malvasia Nera (8%), Colorino (8%), Vermentino (3%)
Training: pruned-spur cordon, free-standing bush (6,600 vines / ha)
Year(s) of planting: 2000 - 2009
Soil composition: marlstone, clayish, sandy
climate characteristics
Vineyards altitude: 360 - 420 m a.s.l.
Temperatures: min: 0°C - max: 28 °C
Sunshine hours: 2.877 h / year
Average precipitations: 955 mm / year
Organic wine estate with Agriturismo for sale in the Chianti Classico wine region, in Tuscany. The vineyards (7.0 ha) is registered as Chianti Classico DOCG (5.8 ha) and Toscana IGT (1.2 ha) and allows producing approximately 49,000 bottles of wine per year. The accommodation business offers its guests a grand total of 5 bedrooms and 4 bathrooms, all located inside the main villa.
Surrounded by a landscaped garden with elegant 13 × 5 m Infinity swimming pool and sunbathing area, the farm is completed by 12.7 hectares of private land with vineyards. The trees that surround the estate ensure privacy and quiet, two basic requirements for a countryside tourist destination. Access to the property is through a short unpaved road framed by the typical Tuscan cypresses.
The vineyards is registered as Chianti Classico DOCG (5.8 ha) and Toscana IGT (1.2 ha). The wine cellar is fully equipped for winemaking and includes the following tools: stainless steel tank (n°12 for total 354 hl), fiberglass tank (n°2 for total 55 hl), French oak barriques (n°70 for total 237 hl), tronconic tanks (n°2 for total 98 hl).
Current production of wine ranges around 35,000 bottles per year (with an average yield of 38 hl/ha). However, according to the Chianti Classico DOCG regulations, this yield could be increased up to a maximum of 52.5 hl/ha which would in turn lead to a significant increase of production ranging around 49,000 bottles per year.
Wine is fully sold in bottles. The most part of it is exported (77%) thanks to a well-established network of customers and buyers, while the remaining quantity is either sold directly at the property (15%) or sold through hotel, restaurants and cafés (8%), both in the area or around Italy. The foreign markets include Canada, China, France, United Kingdom, Hong Kong, United States and Sweden.
The following wines are highly-rated and have received international awards (Decanter, Gambero Rosso, James Suckling, Slow Wine and others):
- Chianti Classico DOCG (€ 14.00): 20,000 bottles (up to 25,500)
- Chianti Classico DOCG Riserva (€ 22.00): 10,000 bottles (up to 15,000)
- Chianti Classico DOCG Gran Selezione (€ 38.00): 3,000 bottles (up to 5,000)
- Toscana Rosso IGT “Merlot” (€ 29.00): 900 bottles (up to 1,500)
- Toscana Bianco IGT “Vermentino” (€ 13.00): 500 bottles (up to 1,000)
- Toscana Rosato IGT (€ 13.00): 600 bottles (up to 1,000)
Chianti is a historical region of Tuscany comprising the provinces of Florence, Siena and Arezzo. Characterized by hills covered with vineyards and woods, the area has always been devoted to the production of exceptional wines, known throughout the world and really a symbol of Tuscany abroad.
Originally comprising the territories of only three towns (Gaiole, Radda and Castellina) that made up the so-called Lega del Chianti, the area has expanded over the centuries to include large portions of the territories of Siena, Florence and even Arezzo.
The territory is rather homogeneous in terms of geological characteristics, while in terms of climate, there are significant temperature variations over the course of the year with hot summers and generally harsh winters: while these characteristics are unsuitable for normal crops, vines find in Chianti an ideal environment in which to thrive.
Just five minutes’ drive from a small town with restaurants, shops and services, the property is accessible through a tree-lined gravel road in excellent condition. Placed right in the heart of the Chianti Classico region, at an altitude of 400 m, this organic wine estate boasts an ideal microclimate for bio-wine cultivation.
Half an hour’s drive from Greve in Chianti and Siena, listed by UNESCO as a World Heritage Site, it is just one hour from Florence, Arezzo and Montepulciano, while the Tuscan Coast, with Castiglione della Pescaia and Forte dei Marmi, is less than two hours away by car.
CLOSEST CITIES
Gaiole in Chianti (4km; 5'), Radda in Chianti (6km; 10’), Siena (25km; 30’), Greve In Chianti (26km; 35’), San Gimignano (51km; 1h), Florence (55km; 1h 5’), Arezzo (62km; 1h), Volterra (65km; 1h 20’), Montalcino (66km; 1h 10’), Montepulciano (75km; 1h 5’), Pienza (82km; 1h 15’), Cortona (83km; 1h 10’), Perugia (119km; 1h 25’), Lucca (127km; 1h 40’), Pisa (142km; 1h 50’), Forte dei Marmi (158km; 1h 55’), Rome (247km; 2h 35’)
CLOSEST AIRPORTS
Firenze A. Vespucci (64km; 1h), Perugia San Francesco (130km; 1h 30’); Pisa G. Galilei (155km; 1h 40’), Bologna G. Marconi (155km; 1h 55’), Roma Ciampino (258km; 2h 30’), Roma Fiumicino (276km; 2h 40’)
DESCRIPTION OF THE BUILDINGS
Currently managed as an Agriturismo, the main villa (5 bedrooms and 4 bathrooms, 385 m² – 4,143 ft²) is split among three apartments organized as follows:
- Keeper’s apartment (ground floor): studio apartment with entrance, main bedroom, kitchenette and bathroom (shared with apartment N°1)
- Apartment N°1 (ground floor): living room, kitchen, laundry two bedrooms and two bathrooms (one of which shared with the keeper's apartment);
- Apartment N°2 (first floor): living room with loggia, dining room, kitchen, two bedrooms with en-suite bathrooms and a few closets.
Dating back to the 18th century, the farmhouse has been tastefully renovated with high quality materials and features exposed stone facades, ceilings with wooden beams and terracotta tiles, and terracotta floors.
In the vicinity of the main building are located some annexes used for winemaking, described as follows.
- Building A (73 m² – 785 ft²): wine cellar and barriques room;
- Building B (95 m² – 1,022 ft²): cellar, tool room and staff bathroom;
- Building C (50 m² – 538 ft²): vat room and ageing room;
- Building D (72 m² – 775 ft²): wine shop, tasting room, cellar, guest bathroom and two storage rooms.
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